Saturday, December 1, 2012

Wedding Cake for Aubree and Mike

I made this cake for Aubree and Mike back at the end of the summer, so this should be another summer update post. ( December WOW.)
This was one of the most challenging cakes I've make.  All chocolate cake with ganoche in the middle layer and chocolate buttercream in the other two layers...of each 5 tiers.  Yummy!  My first attempt at gum paste flowers, (thank you to the wonderful Chris who showed me how it's done) turned out really well!  People at the party thought they were real---success!  (Side note: these people really know how to throw a party!)

Now Colton is engaged (congratulations!), getting married right after Christmas, and I won't even be in the country to make his cake--sorry Colton I really wish I could!   

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